I’m starting to believe Wisconsin is home to some of the greatest coffee roasters in the US. It has been a great, great ride with these last several Kickapoo Coffee offerings. I’ve loved getting a closer look at the company I was so fond of earlier in the year from their Congolese offerings, and quickly learned that saturating the palate with flavor wasn’t a fluke only found in those early offerings. Kickapoo has quickly become one of my favorite roasters I’ve been able to experience, as I know any offering I select is not only going to be linked to great sustainability, but I know the profile I find will always be worth the price of admission. They say their fanaticism pays off in some of the best coffees available on the market today, and I’d have to agree with that. As you read this, five new offerings exist on their site from the ones we visited as well as four of the ones we’ve seen already, including this Kabingara AA Kenya we’ll be diving into today. Check out the site, and keep up to date with these guys as they do great things in specialty coffee.